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Limoncello Prosecco Cocktail Recipe

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5 from 10 reviews

A refreshing and elegant cocktail combining crisp prosecco with sweet, chilled limoncello, garnished with fresh blueberries, thyme, and lemon slices for a light and bubbly drink perfect for celebrations or warm-weather gatherings.

  • Total Time: 5 minutes
  • Yield: 4 servings

Ingredients

Main Ingredients

  • 750 ml prosecco
  • 1 cup limoncello, chilled
  • ice

Garnish

  • blueberries
  • thyme
  • lemon slices

Instructions

  1. Prepare the base: In a large pitcher, pour 750 ml of prosecco and 1 cup of chilled limoncello.
  2. Stir the mixture: Gently stir the prosecco and limoncello together to combine without losing too much of the bubbles.
  3. Add ice: Fill the pitcher or individual glasses with ice to chill the cocktail thoroughly.
  4. Garnish and serve: Add fresh blueberries, sprigs of thyme, and lemon slices to the pitcher or directly into the glasses for an aromatic and visually appealing finish.

Notes

  • Use well-chilled prosecco and limoncello for the best refreshing taste.
  • Handle the prosecco gently to preserve its bubbles when stirring.
  • For a sweeter drink, add a splash of simple syrup or adjust limoncello quantity to taste.
  • Substitute fresh thyme with mint or rosemary for different aromatic notes.
  • Serve immediately to enjoy the optimal fizz and freshness.
  • Author: Millie
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: Italian