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Lemon Rosemary Spritzer Recipe

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4.9 from 19 reviews

A refreshing and aromatic Lemon Rosemary Spritzer combining freshly squeezed lemon juice, fragrant rosemary syrup, and sparkling water, perfect for a cooling beverage on warm days.

  • Total Time: 10 minutes
  • Yield: 4 servings

Ingredients

Spritzer Ingredients

  • 1 cup lemon juice (freshly squeezed)
  • 1/4 cup rosemary syrup (homemade or store-bought)
  • 1 cup sparkling water
  • Ice cubes (as needed)
  • Fresh rosemary sprigs (for garnish)
  • Lemon slices (for garnish)

Instructions

  1. Mix lemon and rosemary syrup: In a pitcher, combine 1 cup of freshly squeezed lemon juice with 1/4 cup of rosemary syrup and stir well to blend the flavors.
  2. Prepare glasses with ice: Fill each serving glass with ice cubes to chill the drink effectively.
  3. Pour lemon-rosemary mixture: Pour the lemon and rosemary syrup mixture over the ice, filling each glass halfway to allow room for sparkling water.
  4. Add sparkling water: Top off each glass with sparkling water to add a refreshing fizz to the spritzer.
  5. Garnish and serve: Decorate each glass with fresh rosemary sprigs and lemon slices, then serve immediately chilled for the best flavor.

Notes

  • For the rosemary syrup, you can make your own by simmering equal parts water and sugar with fresh rosemary sprigs, then cooling and straining.
  • Adjust the amount of rosemary syrup to taste if you prefer a sweeter or more herbal flavor.
  • Use chilled sparkling water to maintain the cold temperature without diluting the drink with ice melting too quickly.
  • This spritzer can easily be made in larger batches for parties or gatherings.
  • For an adult version, consider adding a splash of vodka or gin.
  • Author: Millie
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian