Frozen Yogurt Bites with Berries and Granola Recipe
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4.6 from 56 reviews
Delicious and refreshing Frozen Yogurt Bites with Berries and Granola, perfect for a healthy snack or light dessert. These bite-sized treats combine creamy Greek vanilla yogurt with fresh blueberries, sliced strawberries, and crunchy granola, then frozen to create a cool and satisfying snack.
Total Time:4 hours 10 minutes
Yield:12 bites
Ingredients
Main Ingredients
2 cups plain Greek vanilla yogurt
1/2 cup blueberries, fresh or frozen
1/2 cup strawberries, sliced
1/4 cup granola (your favorite kind)
Instructions
Prepare baking sheet: Line a baking sheet with parchment paper to ensure easy removal of the frozen yogurt bites.
Mix yogurt: In a mixing bowl, combine the Greek yogurt (add vanilla extract if using plain yogurt) and stir until smooth and creamy.
Drop dollops: Using a spoon, drop 2 to 3 tablespoons of the yogurt mixture onto the prepared baking sheet, spacing the dollops apart.
Add toppings: Evenly distribute blueberries, sliced strawberries, and a sprinkle of granola on top of each yogurt dollop.
Freeze: Place the baking sheet in the freezer and freeze for 4 hours until the yogurt bites are fully frozen and firm.
Store and serve: Remove the frozen yogurt bites from the baking sheet and enjoy immediately or store in an airtight container or freezer bag for up to 2 weeks in the freezer.
Notes
For best texture, use full-fat Greek yogurt.
You can substitute any berries of your choice, such as raspberries or blackberries.
Choose granola with no added sugars for a healthier snack.
If you want sweeter bites, drizzle honey or maple syrup into the yogurt before mixing.
Use silicone molds as an alternative to a baking sheet for uniform shapes.