Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon

Classic Caesar Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 7 reviews

A Classic Caesar Salad featuring crisp romaine lettuce, crunchy croutons, tangy Caesar dressing, and freshly grated Parmesan cheese for a timeless and refreshing appetizer or side dish.

  • Total Time: 10 minutes
  • Yield: 4 servings

Ingredients

Salad

  • 1 large head of romaine lettuce, chopped
  • 1 cup croutons
  • 1/2 cup grated Parmesan cheese
  • Freshly ground black pepper to taste

Dressing

  • 1/4 cup Caesar dressing (store-bought or homemade)

Garnish

  • Lemon wedges for serving (optional)

Instructions

  1. Prepare lettuce and croutons: In a large bowl, add the chopped romaine lettuce and the croutons to create the base of the salad.
  2. Add dressing: Drizzle the Caesar dressing evenly over the lettuce and croutons, then toss gently to coat everything thoroughly.
  3. Top with cheese and seasoning: Sprinkle the grated Parmesan cheese over the salad and season with freshly ground black pepper to enhance the flavors.
  4. Serve: Transfer the salad to serving plates or bowls and garnish with lemon wedges, if desired, for a fresh, citrusy finish. Serve immediately to enjoy optimal crunch.

Notes

  • Use fresh romaine lettuce for the best crunch and flavor.
  • Homemade Caesar dressing can enhance the salad's taste if you prefer over store-bought options.
  • Add anchovies or grilled chicken for protein to turn this salad into a main course.
  • Lemon wedges add a bright, zesty element but are optional.
  • Serve immediately after tossing to prevent sogginess.
  • Author: Millie
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: Italian