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Apple Cider Aperol Spritz Recipe

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4.4 from 42 reviews

A refreshing and vibrant Apple Cider Aperol Spritz that combines the tart sweetness of apple cider with the bitter orange flavor of Aperol, topped with sparkling Prosecco and a splash of club soda. Perfect for a festive appetizer or a light cocktail.

  • Total Time: 5 minutes
  • Yield: 1 serving

Ingredients

Liquids

  • 1 oz. Aperol
  • 3.5 oz. apple cider
  • Prosecco, to top
  • Club soda, to top

Instructions

  1. Prepare Glass: Fill a large wine glass with ice to chill it thoroughly.
  2. Mix Aperol and Cider: Pour 1 oz. of Aperol and 3.5 oz. of chilled apple cider over the ice.
  3. Add Prosecco: Top the glass with approximately 3 oz. of Prosecco, pouring gently to retain bubbles.
  4. Finish with Club Soda: Add a splash (about 1 oz.) of club soda to add effervescence and balance the flavors.
  5. Stir Gently: Give the cocktail a gentle stir to combine all liquids without losing carbonation.
  6. Garnish and Serve: Optionally garnish with a thin apple slice or an orange twist for added aroma and presentation, then serve immediately.

Notes

  • Use chilled ingredients to maintain the cocktail's refreshing temperature.
  • Adjust the amount of prosecco and club soda to taste for desired strength and fizziness.
  • For a sweeter version, choose a sweeter apple cider or add a splash of simple syrup.
  • Substitute club soda with sparkling water for a lower sodium option.
  • Author: Millie
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: Italian-inspired